Today’s bake was cookies! We decided to flip the order today and make the traditional Toll House recipe
In the morning to make sure we had enough time to deliver the leftover cookies to others on campus because boy did we have a lot extra and the cookie dough is IRRESISTABLE. It was interesting to see that no two batches were alike. Everytime we pulled a dozen out of the oven, they had baked differently.
The healthy recipe (
https://www.wellplated.com/healthy-chocolate-chip-cookies/) called for applesauce instead of butter, whole wheat flour, dark brown sugar and dark chocolate chips; all healthier alternatives! As they came out of the over, we were skeptical because they clearly looked different from the morning batches. Sure they were a little dry but some of us liked them better because they weren’t as intense. Believe it or not, tomorrow we are baking with vegetables…
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