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Thursday, March 25, 2021

Healthy Alternatives to Baking Day 3

 Day 3 was an excellent time in Healthy Alternative to Baking.  Our bake today focused on a healthy and unhealthy version of brownies.  We began with our healthy bake and put together zucchini brownies.  it was very interesting to see how brownies would come together using a type of squash.  The batter eventually went from green to brown and the results were awesome!


The final zucchini brownies product!


We began with working down the zucchini!

The zucchini brownie batter.


In the late morning we switched over to the unhealthy brownies.  We added chocolate chips, oreos, and other fun treats into the brownies.  They were irresistable!






We finished the day with a fun cookout and some cornhole outside.  Tomorrow we will focus on making both a healthy and unhealthy version of banana bread.  Check the blog for more updates after tomorrow's session!


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